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How to Maintain Espresso Machines Espresso drinks can be an excellent addition to businesses such as hair salons doctors offices and car dealerships Serving these beverages will increase the patience of customers when waiting for service and enhance the atmosphere of your establishment This cuttingedge machine an awardwinning Good Housekeeping 2022 Espresso winner employs smart dosing technology to measure and distribute the ideal amount of ground coffee for each shot It also includes a milk frother which performed well in our tests The Basics Espresso machines are a great addition to any office or home They can be used to prepare many different drinks like cappuccinos and lattes They work by pushing hot water through ground coffee under pressure This results in a concentrated drink that is full of flavor It also has a high level of caffeine that can be a powerful stimulant These types of machines come in a range of sizes ranging from small models that are ideal for homes to larger models specifically designed for commercial use They are available in semiautomatic and manual designs Semiautomatic machines have an integrated pump that controls the flow and pressure of water Manual machines require that you control this manually Some semiautomatic models include a grinder while others do not The kind of machine you select will depend on your budget and personal preferences The manual espresso machine is operated by turning a handle which pushes water through the grounds in a filter basket This kind of machine is often called a macchinetta or caffettiera and is the most wellknown type of espresso maker It features the bottom chamber which holds the water and a top chamber that has an iron filter When heated steam is pushed through the coffee grounds before being pushed into the top of the machine There the espresso is ready for serving Variety Depending on the needs of yours You can pick from a range of espresso machines They include semiautomatic automatic manual and fully automatic coffee machines Each machine has its own method of making an espresso shot and a variety of beverages like cappuccinos or lattes The first machines werent fully automated They required the user to manually manipulate the lever to produce the necessary pressure to take a shot They are still in use however they are not as widespread due to the work required and the strain they can cause Modern espresso machines use various mechanisms to generate pressure including push screw and seesaw designs This allows the user to control preinfusion and water volume more precisely than the lever machine A pumpdriven espresso machine is akin to the moka pot on the stove but it uses an electric motor instead of steam to press the grounds The boiler heats the water to boiling point and a pump pushes the hot water through an affluent head They are the most wellknown type of espresso machines and are generally less costly than other varieties Semiautomatic espresso machines combine the best features of pumpdriven and manual espresso machines They allow the user to grind and tamp the beans but a motor controls the pressure to ensure consistency during extraction Some have a separate chamber for heating and the frothing of milk Functions Commercial espresso machines create a variety of espressos and coffees with the touch of a button They use prepackaged pods which are precisely dosed and packaged to create one cup of espresso or coffee These machines are popular in offices with lots of traffic because they do away with the necessity for a grinding device or dosing machine as well as tamping But because they do not have steam functions youll require separate milk frothers to make cappuccinos and lattes In the 19th century many cafes in Europe depended on steam machines to speed up the process of brewing and increase production The first machines were heated over an open flame which resulted in uneven pressure and temperature wwwcoffeeeuk of Turin Italy is credited with creating the first machine that was capable of brewing espresso without steam The most wellknown type of espresso machine today is a pumpdriven machine They have a portafilter in which ground espresso beans are packed When the valve is switched to the espresso position where the espresso is extracted by water under 15 atmospheres of pressure in a heating vessel Once the brew process is completed the portafilter is removed and the drip tray is emptied for cleaning Automated espresso machines automatize semiautomatic systems by controlling the extraction times based on internal or volumetric timers They also remove the baristas ability to tamp or grind coffee which can impact the quality of the final product Maintenance Espresso machines might not be the most glamorous equipment in a cafe however theyre extremely important The way an espresso machine is maintained can affect the taste of your drink so its essential to maintain a routine that includes cleaning descaling cleaning and a regular water filter change Clean espresso machines ensure that the taste of your coffee will not be compromised and your customers will have a great experience Making sure youre on top of the schedule of cleanings and maintenance can also increase the life span of your espresso machine ensuring it lasts for many years Clean the portafilter as well as the baskets at least once per shift using a damp cloth to get rid of the oils and residue left behind In this process backflush the gasket of the portafilter the seal between the portafilter and group head by inserting a nylon brush into the gasket and dragging it around to loosen any accumulation Rinse out the gasket and then run it again until the water is clear Once a week or as needed Mix espresso machine cleaner into a container of water following the instructions of the manufacturer Then soak portafilters and baskets in the cleaning solution overnight If your espresso machine is equipped with a steam wand as well as a screen remove them from the group using a screwdriver In separate soaking soak them in the cleaning liquid